It’s that time of year again! The Center for Health Education and Wellness (CHEW) and Dining Services will be sponsoring the 14th annual President's Breakfast on Monday, May 13, from 9 to 11 p.m. in the Fresh Food Company, located on the third floor of the DeNaples Center. This popular and widely anticipated event is designed to support our students as they prepare for final exams, and serves as a great opportunity for faculty and staff to encourage and interact with them during the final days of the semester.
We are once again asking for your generous support in staffing this worthwhile event. To ensure the success of this University tradition, we are asking for your assistance in any of the following areas:
2. Grill #1
3. Grill #2
4. Brick Oven
5. Round Grill
We realize that finals week is a hectic time for everyone, but hope that you will be able to join us at some point during the event to work a 90-minute shift. Please know that your assistance and show of support is greatly appreciated by all, especially the students. If you would like to volunteer for this rewarding event, respond to Barbara Eagen at firstname.lastname@example.org or contact CHEW at 941-4253 by Friday, May 3. Please indicate which area you would like to work and the time that you are available. The time slots are as follows: 8:30 to 10 p.m. and 10 to 11:30 p.m.